Wednesday, September 30, 2015
Fruits And Vegetables - Roasted Asparagus With Balsamic Vinegar 2
A quick and robust way to enjoy asparagus. Roasting highlights the natural sweetness of the asparagus while the balsamic vinegar offers a tangy compliment to this great side dish.
Tuesday, September 29, 2015
Sunday, September 27, 2015
Breakfast And Brunch - Fresh Salsa 2
This salsa is loaded with vegetables, including plum tomatoes, jalapeno peppers, onions, and jicama.
Saturday, September 26, 2015
Passion Fruit Hurricanes- 2 Cups Passion Fruit Juice1 Cup Plus 2 Tablespoons Sugar3/4 Cup Lime Juice3/4 Cup Light Rum3/4 Cup Dark Rum3 Tablespoons Grenadine Syrup6 To 8 Cups Ice Cubesorange Slices And Maraschino Cherries
Passion Fruit Hurricanes- 2 Cups Passion Fruit Juice1 Cup Plus 2 Tablespoons Sugar3/4 Cup Lime Juice3/4 Cup Light Rum3/4 Cup Dark Rum3 Tablespoons Grenadine Syrup6 To 8 Cups Ice Cubesorange Slices And Maraschino Cherries
Friday, September 25, 2015
Thursday, September 24, 2015
Wednesday, September 23, 2015
Desserts - Vegan Chocolate Cake
This is a really simple, yet very tasty cake. You can use rice flour or something other than wheat. You can also add chocolate chips and, or nuts.
Tuesday, September 22, 2015
Saturday, September 19, 2015
Friday, September 18, 2015
Wednesday, September 16, 2015
Seafood - Gingery Fish Kabobs
Men who eat fish just once a month have fewer ischemic (blocked blood vessel) strokes, says a Harvard study. For your dose, try this easy summer recipe.
Tuesday, September 15, 2015
Monday, September 14, 2015
Seafood - Super Easy Seared Ahi Tuna
Tired of spending ten dollars or more for a simple Seared Ahi Tuna Appetizer and over thirty dollars for a Seared Ahi Tuna dinner? Well, now you can go to your local fish market, grocery store or even Costco and pick up some Ahi (or Yellowfin) Tuna and do it yourself. So simple, but so elegant!
Saturday, September 12, 2015
Herbs And Spices - Refrigerator Pickles
You will have to slice oodles of cucumbers for this great recipe, but when your finished and you take your first bite, you 'll want to slice up another bushel. Perfect to spoon over your favorite salad or top a grilled burger, or just to nibble for the heck of it.
Friday, September 11, 2015
Thursday, September 10, 2015
Wednesday, September 9, 2015
Seafood - Crab Fritters
Crab fritters are fried and served with a garlic and horseradish dipping sauce. Super simple, yet elegant enough to serve to company!
Friday, September 4, 2015
Meat And Poultry - Southwestern Turkey Soup
Shredded leftover turkey is cooked with tomatoes and green chiles, spiced with cayenne and cumin and finished off with fresh avocado and dried cilantro for a zesty, unusual soup.
Thursday, September 3, 2015
Bread - Caleys Classic Zucchini Bread
This sweet version of zucchini bread features an accent of cinnamon and the optional addition of walnuts.
Wednesday, September 2, 2015
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