Side Dish - Sweet And Spicy Sweet Potatoes

The spicy mixture covering these sweet potatoes is also good on chicken pieces!

Pasta - Baked Rigatoni With Italian Sausage And Fennel

This is a deliciously sweet and spicy baked rigatoni recipe that I whipped up, and thought I'd share.

Desserts - The Whole Jar Of Peanut Butter Cookies

This cookie got its name because a whole 18-ounce jar of peanut butter is used to make it. It is the creamiest, moistest cookie I have ever had, and bound to be a favorite with anyone who makes them. Just don't over bake them!

Pasta - Greek Orzo Salad

Orzo pasta is tossed with artichoke hearts, cucumber, feta, tomato, olives and a zesty dressing.

Herbs And Spices - Pattis Mussels A La Mariniere

This dish is reminiscent of dining in an outdoor cafe in the south of France. Serve with crusty bread, and a nice chilled glass of white wine.

Desserts - Rich And Easy No Cook Peanut Butter Pie

This incredibly rich no-bake peanut butter pie can be made in about 10 minutes, left to chill overnight, and is utterly fantastic.

Cheese - Mikes Mushroom Bread

Serve this cheesy mushroom bread as an appetizer or with soup or salad for lunch.